We offer exclusive production lines for ready to eat fried type extruded snacks. The extruder line incorporates state of the art technology complete with design and technical support; modifications are incorporated to suit local conditions.
Produces extruded snacks , which is also popular as Kurkure Snacks. Corn Grits, Rice Grits, Gram grit etc. are the ingredients used to make extruded snacks.
The extruded snacks are fried first than sprayed with vegetable oil and then dusted with a variety of dry flavors like Masala Munch, Green Chutney Rajasthani Style, Chilli Chatka, Tamatar Hyderabadi Style, Malabar Masala Style, Masala Twists (Solid Masti), Desi Beats, Naughty Tomatoes, Mumbai Chatpata, Puffcorn (Yummy Cheese), Crunchy Cheese Flavored Snacks and many more… seasonings, and color.
We have two types of Extruded snacks production line.
Automatic Extruded snacks production line
We offer exclusive production lines for ready to eat fried type extruded snacks. The extruder line incorporates state of the art technology complete with design and technical support, modifications are incorporated to suit local conditions.
Produces extruded snacks , which is also popular as Kurkure Snacks. Corn Grits, Rice Grits, Gram Grits etc. are the ingredients used to make extruded snacks.
Batch Based Extruded snacks production line
an extruded snack, meaning they are cooked, pressurized, and pushed out of a die that forms the particular snack shape. They are then baked (or fried, depending on the product) and flavored with oil and seasonings. Today, we eat extruded corn snacks that are irregularly shaped depending on the shape of the die. Flavorings added after baking or frying vary greatly
With an experience of more than 35 years, we are constantly striving for the best possible out come for food and snack industry.